肉匠　川もり

The most popular dish is the highest quality A5 grade Wagyu beef [Sirloin], which is grilled and served with egg yolk sauce.

4180 yen(Tax included)

The combination of the sweetness and umami of the fat unique to sirloin, the soft meat texture and the smooth egg yolk sauce is truly exquisite.Enjoy a moment of bliss with this melt-in-your-mouth deliciousness.We want you to enjoy the meat in the best possible condition, so our staff will carefully grill each piece of meat that is served to you.We can also adjust the cooking method, so please let us know what you would like.

Kawamori, a famous restaurant in Gion, Kyoto, which uses the highest quality A5 grade Wagyu beef, is now available in Sapporo.Please enjoy our carefully selected products.

Depending on your budget

The Wagyu beef served at the restaurant is the same as that served at Kawamori, a famous restaurant in Gion, Kyoto.The sauce and meat are prepared using the exact same cooking method.We work hard every day to realize our theme of "keeping our famous restaurant in Sapporo intact."When you visit, please ask our staff about the secret menu.We offer exquisite dishes that are carefully made from the ingredients to the cooking methods.

The highest quality A5 grade Wagyu beef [Chateaubriand] is the most delicious central part of the fillet, the well-known queen of meat.

4290 yen(Tax included)

The Chateaubriand, made using only the center of the fillet, is a premium item that is best enjoyed with the finest German white crystal rock salt and fresh wasabi.The rich flavor of the meat is accentuated by the simple seasoning, making this a dish you should definitely try.Enjoy the tenderness of the meat, which falls apart in pieces, and the refreshing taste despite being meat.

We offer only the most carefully selected cuts from each Wagyu cow.

We ship our beef directly from Honshu, and cook only the finest cuts from each cow, delivering it to our customers in the most delicious state.We use the same ingredients and cooking methods as the famous restaurant "Kawamori" in Gion, Kyoto, so you can enjoy the same attention to detail as the main restaurant in Gion, Kyoto at "Kawamori" in Susukino.Please enjoy the high-quality meat that we serve with confidence.

Meat is cut and served after your order is placed.

We want you to enjoy our meat at its best.With this in mind, we prepare and serve the fish on the spot after receiving your order.Each cut of meat is cut and cooked in a way that brings out the best in its flavor, allowing you to enjoy a high-quality meal.We also offer banquet courses to suit your budget, so please feel free to contact us by phone.

The highest grade A5 Wagyu beef "Chateaubriand"

9680 yen(Tax included)

The Chateaubriand is made using only the center of the fillet, known as the queen of beef, and is of the highest grade A5 Wagyu beef. It has finely marbled meat and is served with the finest German rock salt and fresh wasabi for a refreshing yet flavorful taste.It's so soft that you can cut it with chopsticks, making it a supreme delicacy that you should definitely try.

Highest grade A5 Wagyu beef "specially selected loin"

2750 yen(Tax included)

We use "sirloin", known as the king of beef.The highest grade A5 Wagyu beef sirloin is generously thinly sliced, making it easy to eat and extremely tender, melting in your mouth.A top-quality, exquisite dish served with a special egg yolk sauce.

Premium Wagyu Beef Liver

2420 yen(Tax included)

[Limited quantities] Delivered directly from Honshu, this exceptionally fresh premium liver is packed with flavor and sweetness, and has an irresistible firm yet crispy texture.

Specially selected tongue

4180 yen(Tax included)

The rich flavor and overflowing meat juices are appealing

Harami

4180 yen(Tax included)

A precious cut that can only be taken in a few kilos from one cow.

Cheek

1870 jpy(Tax included)

A rare cut that can only be obtained in small quantities from one cow

Sagari

4180 yen(Tax included)

Enjoy the sweetness and aroma of the meat.

Wagyu Beef Misuji (Wagyu Beef Kalbi)

3630 jpy(Tax included)

The finest kalbi with artistic marbling

Minamino

1760 yen(Tax included)

You can fully enjoy the delicious taste and texture of the hormone.

Simplified butterfly

1650 yen(Tax included)

It is characterized by its excellent chewiness yet ease of eating.

Grilled vegetable platter

1540 jpy(Tax included)

Enjoy the sweetness of fresh seasonal vegetables

grilled green onions

550 yen(Tax included)

Assorted mushrooms

990 yen(Tax included)

3 kinds of kimchi

1540 jpy(Tax included)

Assorted 4 kinds of namul

1100 yen(Tax included)

Changer

880 yen(Tax included)

Crispy peppers

825 yen(Tax included)

Tomato and Mozzarella Caprese

1045 jpy(Tax included)

raw vegetable stick salad

1650 yen(Tax included)

Tail soup

¥ 770(Tax included)

Half 440 yen (tax included)

Sudachi cold noodles

¥ 1210(Tax included)

garlic pilaf

990 yen(Tax included)

Homemade apricot tofu

¥ 770(Tax included)

We offer the ultimate in hospitality with an open kitchen featuring large counter seating.Our skilled chefs will serve you high-quality meat in a unique atmosphere that makes you feel like you're in a sushi restaurant, and not like a yakiniku restaurant.One of the attractions of the counter seats is that you can watch the meat being cut right in front of you.Please enjoy our outstanding dishes that we serve with confidence.

We have private rooms with a Japanese atmosphere that can accommodate 2 to 8 people.The elegant space, where you are greeted with fresh flowers in accordance with the season, is perfect for entertaining, business dinners, and special occasions.You can relax and enjoy your meal and conversation.Due to the high volume of enquiries, we recommend you make your reservation early.

The interior of the store is well lit, creating a relaxing atmosphere.You can enjoy a special moment filled with luxury.Our tables can accommodate anywhere from 2 to a maximum of 12 people, and there is ample space between seats so you can enjoy your meal in peace.We also accept reservations for private banquets, so please feel free to contact us by phone.

Enjoy A5 grade Wagyu beef made using only the finest cuts

Our Wagyu beef is shipped directly from Honshu, and we only use the finest cuts from each cow.Each dish is carefully prepared and served to customers in the most delicious condition.Enjoy the exquisite flavors of our "sirloin," with its delicious sweet and savory fat that melts in your mouth, and our "chateaubriand," which is so tender it falls apart with a refreshing taste.

Enjoy a blissful moment in a high-quality space with a Japanese atmosphere.

Enjoy a blissful moment in a luxurious and calm space.The restaurant offers a variety of seating options, including spaciously spaced table seats, counter seats where you can watch the meat being prepared right in front of you, and private rooms that are perfect for special occasions such as entertaining guests or business dinners.We also accept reservations for private parties for 10 to 20 people, so please feel free to contact us by phone.

Table 4Person(s) × 3

Clean table seating

Private rooms8Person(s) × 1

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Smoking

Please use it for entertaining or special occasions.

Counter seat1Person(s) × 8

Spacious counter seating

Wagyu beef is purchased directly from Honshu

Kuroge Wagyu beef from Kyushu, Shinshu Premium Wagyu beef from Nagano Prefecture, and other heifers are delivered directly from Honshu.

The interior of the store is full of special luxury

The counter seats in a different space that you wouldn't expect from a yakiniku restaurant are attractive.The scene where the chef cuts the meat in front of you is a powerful sight.

Surprise your big day

"Birthday cake" or "bouquet" free service with gratitude for visiting us on an important day

Completely special private room with sunken kotatsu style

A horigotatsu-style special private room ideal for various occasions such as entertainment, anniversaries, and dinner parties.It can be used by 2 people up to a maximum of 8 people.

Produce the finest special banquet

We also offer special banquet courses to suit your budget.Please feel free to contact our staff by phone.

Private banquet for 10 to 20 people is possible

We also accept reservations for in-store banquets and special banquet courses that match your budget.Please feel free to contact us by phone.

Enjoy the flavors of Kawamori, a long-established restaurant in Gion, Kyoto, in Sapporo.Enjoy the finest meat at Niku Sho Kawamori in Susukino, which uses the highest quality A5 grade Wagyu beef and the same cooking methods, including sauces and meat cutting, as "Kawamori" in Gion, Kyoto.

We offer a variety of course meals, including courses centered around popular dishes, courses featuring exquisite dishes including sirloin and fillet, and premium courses where you can fully enjoy Wagyu beef.We can also prepare banquet courses to suit your budget.

Chateaubriand is a luxurious dish made using only the center of the fillet, known as the queen of beef.Served with rock salt and fresh wasabi, it has a refreshing yet rich flavor.It has fine marbling and is so soft that it can be cut with chopsticks.

We serve only the finest A5 grade Wagyu beef, delivered directly from Honshu, using only the finest cuts from a whole cow.After receiving an order, we carefully cut and arrange each item to ensure that the meat is delivered to our customers in the best quality.

The "Specially Selected Loin" uses "sirloin," known as the king of beef.The highest quality A5 grade Wagyu beef sirloin is thinly sliced to make it easy to eat and soft enough to melt in your mouth.Enjoy with our special egg yolk sauce.

We serve not only meat but also seasonal vegetables.Our carefully selected seasonal vegetables allow you to enjoy the freshness and deliciousness that only seasonal produce can provide.We offer dishes such as raw vegetable stick salads and grilled vegetable platters, which allow you to taste the natural flavor of the ingredients.

"Cheek" is a rare cut that can only be obtained in small quantities from one cow.It has a firm, chewy texture and a rich flavor with just the right amount of fat.Served with egg yolk for an even smoother flavor.

We offer the highest level of hospitality in an open kitchen with spacious counter seating as the main focus.The counter seats are also a great way to enjoy watching the chef cut the meat right in front of you.Enjoy the finest meat, served with pride in our luxurious restaurant.

Guests are welcomed with seasonal fresh flowers in private rooms where they can relax.The high-quality space created by the right amount of lighting is perfect for entertaining guests, dining with business associates, and other special occasions.Private rooms are available for 2 to 8 people.

All of the meat served at the restaurant, including Chateaubriand, sirloin, and liver, is of the highest quality.Enjoy the different high-quality flavors of each part.The "Specially Selected Loin" made from the highest grade A5 Wagyu beef, served with a special egg yolk sauce, is a popular dish.