"Including Sirloin and Fillet" Luxury Omakase Course 18,000 yen → 15,000 yen

"Including Sirloin and Fillet" Luxury Omakase Course 18,000 yen → 15,000 yen

19800 yen(Tax included)

  • 15items
  • 1-30persons

Please use this room for important banquets such as welcome and farewell parties.

Course menu

Course content (15 items in total)

【Appetizer】

・Assortment of three kinds of kimchi

· Cho Gegsalada

· Today's dish

[10 carefully selected yakiniku dishes]

・Specially selected thick-sliced Wagyu beef tongue

・Specially selected Wagyu beef tongue

・Tongue line

・Specially selected Wagyu beef liver

· Minamino

・Specially selected sirloin

・Tenku

・Specially selected fillet

・ Skirt steak or hanging tenderloin

・Chili

[One item of 〆]

・Sudachi cold noodles

【dessert】

· Today's ice cream

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 on the day of your visit

2025/06/24 update